Hybrid EPOS till operations
Fast front-of-house workflows for busy services in West Midlands, including dine-in, takeaway, and direct online orders.
POS platform · Birmingham
EPOS system Birmingham from POS Solutions: hybrid till, QR ordering, direct web orders, and kitchen display in one hospitality platform built for Birmingham.
Birmingham’s dining map runs from Digbeth warehouses and the Jewellery Quarter to Broad Street late nights and Balti Triangle family service. An EPOS system Birmingham independents need has to handle long menus, group tables, and delivery volume without a second screen for every channel.
Fast front-of-house workflows for busy services in West Midlands, including dine-in, takeaway, and direct online orders.
Guests can order quickly from table or web while your venue keeps direct customer relationships and margin control.
Orders flow from till and web channels into one kitchen view, helping reduce missed tickets and handoff delays.
Independent kitchens in Digbeth and the Jewellery Quarter often trade on a tight pass and a rotating specials board. Hybrid POS keeps specials, modifiers, and collection names on the same ticket the kitchen already reads. Broad Street and Brindleyplace sites can add table QR so a group order does not pin a server at the terminal while the bar queue grows.
Sparkbrook, Small Heath, and city-centre collection shops feel marketplace spikes as real kitchen load, not as a separate business. Deliveroo and Uber Eats orders can join the same display as counter tickets, with print routes you already trust. Direct web orders stay commission-free on your channel so regulars have a reason to skip the app.
A Birmingham flagship plus a Solihull, Moseley, or Sutton Coldfield café does not need a new contract shape. Each site is £79/mo ex VAT on Hybrid POS, first month free, with its own printers and payment terminal. Menu structure can stay aligned so reporting habits do not reset every time you open a room.
Card present can stay on Stripe Terminal, Dojo, Square, SumUp, Zettle, Worldpay, or Clover. Online direct orders use Stripe. The EPOS decision is about the order path and the kitchen, not about ripping out a terminal that staff already know. That split matters when a Broad Street site cannot pause service for a hardware swap. Confirm the exact reader during onboarding so the first live service is a menu test, not a surprise device swap.
Hospitality teams usually improve POS sales by combining faster ordering, better upsells, and cleaner kitchen handoff. POS Solutions supports this with a single flow across till, QR, direct web, Deliveroo, and Uber Eats.
Delivery integrations
Marketplace orders from Deliveroo and Uber Eats flow into Hybrid POS and kitchen routing alongside QR, till, and direct web tickets. Just Eat and HungryPanda are coming soon.
Deliveroo and Uber Eats are available now. Just Eat and HungryPanda coming soon — ask on your demo for early access.
Yes. Counter, collection, table QR, and delivery tickets share one kitchen flow. Turn off the channels you do not run.
Hybrid POS starts at £79 per site per month ex VAT, with the first month free. Card provider fees are separate and still apply.
Hybrid POS is built to keep selling on the local venue network and sync when the connection returns. That is the point of the venue PC hub.
Browse related UK EPOS and POS pages for nearby hospitality markets.